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The Queen of the Grill's Red-Hot Guide to Barbecue Know-How and Really Fine Food : Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ

The Queen of the Grill's Red-Hot Guide to Barbecue Know-How and Really Fine Food : Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQRead The Queen of the Grill's Red-Hot Guide to Barbecue Know-How and Really Fine Food : Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ

The Queen of the Grill's Red-Hot Guide to Barbecue Know-How and Really Fine Food : Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ


Author: Elizabeth Karmel
Date: 10 May 2005
Publisher: Houghton Mifflin Harcourt Publishing Company
Original Languages: English
Format: Hardback::368 pages
ISBN10: 0764568825
Publication City/Country: Hoboken, NJ, United States
File size: 19 Mb
Dimension: 208x 241x 30mm::1,069g

Download: The Queen of the Grill's Red-Hot Guide to Barbecue Know-How and Really Fine Food : Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ



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